Curriculum
Recommended Schedule
A recommended
course sequence to complete the major in four years.
Degree Sheet
A degree sheet for the Human Health Sciences B.S. is provided with the curriculum below for students’ convenience.
This sample degree checklist is intended to be used as a planning tool for students enrolled in the program for this academic year. It is recommended that students review the Academic Requirements report in their Student Center and meet regularly with an Academic Advisor to verify degree progression.
College Core Curriculum
English (6-8 credits)
Refer to the English section of the Core Curriculum
Study and Technology Skills (2 credits)
Refer to the Study and Technology Skills section of the Core Curriculum
Mathematics (3 credits)
Refer to the Mathematics section of the Core Curriculum
Recommended to complete
MATH 120 or higher.
Natural Sciences (7-8 credits)
Refer to the Natural Sciences section of the Core Curriculum.
Classes in the major may be used to fulfill this Core requirement. Consult an Academic Advisor.
Social Sciences (3 credits)
Refer to the Social Sciences section of the Core Curriculum
Fine Arts (3 credits)
Refer the Fine Arts section of the Core Curriculum
Humanities (6 credits)
Refer to the Humanities section of the Core Curriculum.
Classes in the major may be used to fulfill this Core requirement. Consult an Academic Advisor.
Constitution (3-6 credits)
Refer to the Constitution section of the Core Curriculum
Cultural Diversity (3 credits)
Refer to the Cultural Diversity section of the Core Curriculum
Major Requirements (71 credits)
Science Core Courses (29 credits)
| BIOL 223A | Human Anatomy and Physiology I Lecture | 3.00 |
| BIOL 223L | Human Anatomy and Physiology I Lab | 1.00 |
| BIOL 224A | Human Anatomy and Physiology II Lecture | 3.00 |
| BIOL 224L | Human Anatomy and Physiology II Lab | 1.00 |
| CHEM 108 | Introduction to Chemistry | 4.00 |
| CHEM 212 | Introduction to Chemical Pharmacology & Toxicology | 3.00 |
| NUTR 223 | Principles of Nutrition | 3.00 |
Select one of the following lecture and lab
co-requisites:
| BIOL 189A | Fundamentals of Life Science Lecture | 3.00 |
| BIOL 189L | Fundamentals of Life Science Lab | 1.00 |
| or | |
| BIOL 190A | Introduction to Cell and Molecular Biology Lecture | 3.00 |
| BIOL 190L | Introduction to Cell and Molecular Biology Lab | 1.00 |
Select one of the following lecture and lab
co-requisites:
Select one of the following:
| NURS 330 | Biostatistics for Nursing | 3.00 |
| or | |
| STAT 391 | Applied Statistics for Biological Sciences | 3.00 |
Upper Division Science Electives (18 Credits)
Students must choose from the following courses (see catalog for pre-requisites):
Related Business Courses (24 credits)
| ACC 201 | Financial Accounting | 3.00 |
| BUS 101 | Introduction to Business | 3.00 |
| COM 101 | Oral Communication | 3.00 |
| MGT 301 | Principles of Management and Organizational Behavior | 3.00 |
| MKT 301 | Marketing Management | 3.00 |
Select from the following courses for a total of 9 credits:
| ACC 202 | Managerial Accounting | 3.00 |
| BLW 302 | Legal and Ethical Environment of Business | 3.00 |
| BUS 491 | Internship | 1.00-6.00 |
| ECON 102 | Principles of Microeconomics | 3.00 |
| FIN 301 | Principles of Managerial Finance | 3.00 |
| LDE 201 | Introduction to Leadership | 3.00 |
| MGT 367 | Human Resource Management | 3.00 |
General Electives
General elective courses are taken to complete the 120 credits needed for graduation.